If you enjoy soda bread but have been put off by the gluten-free versions that are dense and crumbly, you will be pleasantly surprised as it’s still possible to get a nice raise out of gluten-free bread.
Prep Time 20 minutes minutes
Cook Time 50 minutes minutes
Total Time 1 hour hour 10 minutes minutes
Tip: You may need to adjust the cooking times if you are not using a cast iron pot as you won’t have enough convection energy stored from the pot.